152 CM DUAL FUEL RANGE – 6 BURNERS, INFRARED CHARGRILL AND INFRARED TEPPANYAKI

Features

Wolf’s patented gas dual-stacked, sealed burner design provides precise high-to-low temperature control and a spark ignition system that reignites the burner automatically
Wolf’s Dual VertiFlow™ convection system provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking
Gourmet Mode features nearly 50 presets that automatically control the oven to ensure delicious results
Ten cooking modes, including Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm, were developed by Wolf chefs to maximize the performance of your oven
The adjustable infrared chargrill features a high and low setting, aptly handling a range of foods from steaks and burgers to delicate fish fillets and vegetables
The redesigned teppanyaki (griddle) features even, precise heat, handling breakfast with equal finesse as seared burgers and stir-fried vegetables
Six dual-stacked gas burners provide high-to-low temperature control, from fast boils and intense sears to true simmers and worry-free melts
For improved temperature control and safety, the spark ignition system reignites burners automatically
The full-color touchscreen is intuitive and easy to read, discreetly hiding away when not in use
LED backlit control knobs illuminate when in use, indicating which burners are active
The oven offers self-clean, delayed start, timed cook, and Sabbath features
The temperature probe alerts you when your dish has reached the desired temperature
Create a cohesive look in your kitchen with the range’s stainless construction, pro-style handles, and choice of iconic red, black, brushed stainless, brushed brass, or brushed grey knobs